With market season just around the corner, we thought we’d focus today on why you should choose our beef. Besides the passion we have for raising top-quality beef, here are a few other reasons you might want to consider as well!
We have chosen breeds of cattle that have great handleability. Black angus + Hereford give us docile cattle, that thrive & marble beautifully. We feed a very consistent diet, full of nutrients. This provides the tenderness & marbling of the high-end beef, that we’re after. Low-stress handling is also key for tenderness, as well. Tense muscles are the opposite of what we’re trying to achieve. We are BQA (Beef Quality Assurance) certified. This means that we have the most up-to-date knowledge regarding the welfare of cattle. We use antibiotics only when absolutely necessary & observe any and all withdrawal times. We use no growth promotants, ever. The beef that you receive from us is age & source verified. This means that you’ll know exactly when, where & how the animal has been raised its entire life.
We are not new to the beef scene. We have been raising cattle for decades, now. And we’re local & work very hard to try to create transparency & trust. We do what we do because we care about the quality of choices that are available within our communities. Would it be easier to just grab beef, while you’re at the store, sure. But to make the decision to put beef on your plate from our pasture is well worth the extra effort, I promise you. Enjoy these clips of David, talking about what he’s so passionate about!
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